Food
We have solutions for – Product washing, Water disinfection, Filter water disinfection, CIP water disinfection, Air disinfection of tank headspaces, Surface disinfection and Air disinfection.
The MicroTek plasma lamp treatment systems comprise of a simple yet effective UV lamp or lamps depending on the size of the system powered by Microwave energy. Effective for all types of Microorganisms, including bacteria, viruses and fungi, Chemical-free technology, eliminating chemical transport, storage handling or removal.
- Effective for all types of Microorganisms, including bacteria, viruses and fungi
- Chemical-free technology, eleminating chemical transport, storage handling or removal
- Low capital and operating cost
- No disinfectant by-products (DBPs) of health concern formed
- Safe and environmentally friendly
- 3 year lamp warranty
Experts in Microwave Technologies
Delivering innovative and effective turnkey solutions, process treatment technology and products.Food & Beverage
Food and Beverage market including technology for ESL of drinks and beverages such as Milk, Orange juice, Smoothie drinks.Providing The Full Turnkey Solution
MicroTek and its core team of Engineers have many years experience in providing full turnkey services.Providing the full solution
Our customers are in the Pharmaceutical, Food Processing and the Fluidics industries.Why choose MicroTEK?
MicroTek Processes is dedicated to providing products and services of the highest quality.Performance and Reliability
Our formal Quality Management is system supported by all levels of management to achieve our goals.Why Choose Us?
- MicroTek and its core team of Engineers have many years experience in providing full turnkey engineering services.
- Re-Engineering for manufacturability or improvement to a current design.
- Integration of our products and processes into your current processes or new process.
- Component design and build, Concept-Through-Completion.
What Client’s Say
The switch from heat treatment to the MicroTek powered lamps has actively improved the flavour of the companies syrups and greatly reduced production costs.
John Taylerson, Malmesbury Syrups